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Discussion Starter · #1 · (Edited)
What you need:
1 lb package of bacon
1 dozen eggs
1 package tater rounds or tots
Muffin Tin

Instruction:
Preheat oven to 375
Spray the muffin tin with cooking spray.

Step 1- Circle the Bacon in the tin


Step 2 - Put 2-3 tater rounds (thawed) inside each bacon circle


Step 3 - Scramble an egg in a cup and pour into each bacon circle on top of the tater rounds


Step 4 - Bake in oven for 25 minutes at 375.


Serve with ranch, bbq sauce, Tabasco, whatever you like with your bacon and eggs.

Other variations - add shredded cheese on top, or diced peppers and onions prior to cooking.
 

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Discussion Starter · #4 ·
Also - they re-heat really well. So if you won't eat all in one sitting, you'll have a few days worth of breakfast.
 

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Discussion Starter · #6 ·
See, I'm getting bacon for $2/pound here in Idaho. And eggs usually around $1.80/dozen. The taters run $2/package. So for $6, you get a dozen of these little gems. So 50 cents each.
 
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You had me at bacon, the rest sounds great.8)
 

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See, I'm getting bacon for $2/pound here in Idaho. And eggs usually around $1.80/dozen. The taters run $2/package. So for $6, you get a dozen of these little gems. So 50 cents each.
Hey I'm only off by a factor of 10. :D

My wife got a "good deal" on bacon a couple of weeks ago and only paid 4.25/lb. She got 3 one pound packages. I bought eggs yesterday for my daughter's birthday cake and paid $2.19. But, Wife got tater tots on sale for $1/bag (Ore Ida even). So, $7.50/dozen for me. I'm all the way up to 63 cents each... Okay, I guess it's still a pretty good deal.
 

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Woo Hoo, Woo Hoo.

Man, ya gotta love that!

.
 

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Ummmmm nice!!
 

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|-O-||-O-||-O-||-O-||-O-||-O-|Man, I want some of that $2/lb. bacon!!!

These look good!
 

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bump

One of the best recipes on the UWN.
 

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Discussion Starter · #13 ·
And by that Goob, you mean one of the best recipes NOT involving animal guts. I think I'll make these tonight, so they'll be ready for breakfast in the morning.

One more suggestion on these- be sure to put the muffin tin inside a sheet pan, so any bacon drippings don't end up on the bottom of the oven.
 
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