Utah Wildlife Forum banner
1 - 20 of 44 Posts

· Administrator
Joined
·
4,453 Posts
I started using latex gloves back in 2010, and have no reason to quit.

In 2009 I had a couple unit 99 doe antelope tags in Wyoming - this was back when there were leftovers and a person could just log in and buy them . . . there was also a lot more antelope in unit 99 back then, or so it seems.

Anyway, I didn't get all the "goods" off my hands after cleaning the antelope and stopped for a delicious lunch at Don Pedro's in Evanston. Even after washing my hands, there was still a little lingering smell. I took one bite of chips and salsa, got a little whiff of the antelope smell left on my hands, and couldn't take another bite.

Personal preference, but I use them when cleaning any type of bird, animal, or fish.
 

· Registered
Joined
·
116 Posts
I started using latex gloves back in 2010, and have no reason to quit.

In 2009 I had a couple unit 99 doe antelope tags in Wyoming - this was back when there were leftovers and a person could just log in and buy them . . . there was also a lot more antelope in unit 99 back then, or so it seems.

Anyway, I didn't get all the "goods" off my hands after cleaning the antelope and stopped for a delicious lunch at Don Pedro's in Evanston. Even after washing my hands, there was still a little lingering smell. I took one bite of chips and salsa, got a little whiff of the antelope smell left on my hands, and couldn't take another bite.

Personal preference, but I use them when cleaning any type of bird, animal, or fish.
Not being able to properly enjoy Don Pedro’s is one of the worst tragedies I’ve come across recently
 

· Administrator
Joined
·
11,766 Posts
I've cleaned enough animals without them I wouldn't know how to clean one with them.

However I have done a couple of pigs while wearing them
 

· Registered
Joined
·
3,326 Posts
After spending a day or two out hunting I suspect there is more chance of your dirty hands contaminating the meat than the other way around. You know, surgeons wear gloves to protect you, more than themselves. E. coli comes to mind.
 

· Registered
Joined
·
3,684 Posts
I've never used them yet, but will probably start. The lingering smell that's still on your hands next time you eat something mentioned by CPAJeff is a good reason. Heck maybe even those full arm gloves guys wear to preg check a cow would come in handy. I hate when my hairy forearms have a bunch of dried up blood on them that I have to thoroughly scrub out and it takes forever.
 

· Registered
Joined
·
1,583 Posts
I use em if I remember to bring them.

Here is a helpful hint to get dried blood, fat, and smell off of your hands: Have a can of diet coke in the truck and pour it slowly over your dirty hands while rubbing them together. For whatever reason diet coke is a release agent for blood. It's the only acceptable use for diet coke!
 

· Registered
Joined
·
1,833 Posts
Only on large game. I keep 1 pair of surgical gloves in my kill kit, not that they make it through an entire elk. Reason is simply to keep the wife happy. Reason behind that is a few years back we had a family member on her side die of some mystery illness a few days after cleaning a cow elk. I think encephalitis was floated as one possible reason but nobody really knows for sure. That man had been hunting and cleaning elk his whole life. He had quite the collection of elk skins in his basement.

Outside of that, I use my bare hands. I probably should use them while cleaning turkey, but I don't.
 

· Registered
Joined
·
11,520 Posts
Question:

Just how much blood do you even get on your hands field dressing say a deer or antelope? (lets exclude elk / moose etc from this).

I never split the rib-cage, I dont like how "floppy" the carcass becomes, and I find it gets more dirt / dust in side. I usually only get a single hand with blood on it when dressing out a deer... other hand is the "knife hand" and it stays relatively clean. Until its time to cut off the windpipe / esophagus, I rarely have blood much past the palm.

For the windpipe, I've learned how to get at it hold it and cut it off with 1 hand. That's the only time blood ever gets past my wrist, but rarely much further than that, and usually its the last step.

After that clean up is a breeze, use those dehydrated towel pellets with a cap full of water, clean off then use the rest to splash water inside the carcass then sit down and take 5 minutes to appreciate the view / experience before the drag work begins.

-DallanC
 
1 - 20 of 44 Posts
Top